|
Mrs. Yupin
Srethabhakdi (B.Sc. Food Tech) Managing
Director 20
years experience in QC. and Product Development for Canned and Frozen
Seafood. Mr. Wichest
Prasertpakdee (Mech. Eng) General
Manager 15
years experience in refrigeration field. Mrs. Sumalee
Tangpittayakul (M.Sc. Food Tech) Company
Advisor 25
years experience in food quality control, expert in quality system
(ISO / IEC 17025 / HACCP) Pesent: Head of Food Technology group,
Biological Science Division, Department of Science and Service,
Ministry of Science, Technology and Environment.
|
KEY PERSONAL